| Customization: | Available |
|---|---|
| After-sales Service: | Oversea Service Available |
| Warranty: | Per Year |
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Our Air-Cooled Vegetable Dewatering Machine transforms low-temperature sterilization for meat, vegetable, and fruit products, efficiently removing water droplets post-cleaning and excess oil from fried items. Seamlessly integrate this powerhouse into your production line for optimal performance and superior cooling solutions across various applications. These include fried potato chips, French fries, and heating bag packages, ensuring versatile functionality for various food items.
Remarkable Features of Our Fruit and Vegetable Drying Dewatering Machine that set it apart:
1. The drying air temperature is expertly maintained at room temperature, preserving the natural color and exceptional quality of vegetables for the best end-product.
2. Select between a flat mesh belt conveyor or a turn-over belt conveyor for the ultimate air-cooled vegetable dewatering experience, tailored to your needs.
The turn-over belt conveyor ensures thorough drying by gently turning the products during the process, guaranteeing even dewatering.
3. Crafted from food-grade SUS304 stainless steel, the Cool Air Drying Dehydrator Machine ensures the highest standards of hygiene, durability, and safety.
4. The conveyor belt speed is fully adjustable, allowing you to meet specific drying requirements with precision and ease.
5. The air blower height is adjustable, providing precise control over the drying process for consistent results.
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