Customization: | Available |
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After-sales Service: | Oversea Service Available |
Warranty: | Per Year |
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Revolutionize your production line with our Air-Cooled Vegetable Dewatering Machine, crafted for superior low-temperature sterilization of meat, vegetables, and fruits. Not only perfect for removing water droplets post-cleaning but also adept at extracting excess oil from fried items, ensuring seamless integration for unparalleled production efficiency. Additionally, it facilitates rapid cooling of products. This includes the cooling of fried potato chips, French fries, and heating bag packages.
Outstanding Features of Our Fruit and Vegetable Drying Dewatering Machine:
1. Maintain optimal product integrity: The drying air temperature is kept at room temperature, preserving the natural color, texture, and quality of the vegetables.
2. Versatile conveyor options: Select between a flat mesh belt conveyor and a turn-over belt conveyor to achieve the best air-cooled vegetable dewatering results.
During the drying process, the turn-over belt conveyor offers comprehensive drying by gently turning the product, ensuring uniform and effective moisture removal.
3. Premium construction: Built from food-grade SUS304 stainless steel, the Cool Air Drying Dehydrator Machine adheres to the highest hygiene standards, guaranteeing product safety.
4. Customizable operation: The conveyor belt speed is fully adjustable to cater to your specific drying requirements, providing maximum operational flexibility.
5. Precision drying control: The height of the air blower can be adjusted to achieve precise drying outcomes, tailored to your needs.