| Customization: | Available |
|---|---|
| After-sales Service: | Oversea Service Available |
| Warranty: | Per Year |
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Our Air-Cooled Vegetable Dewatering Machine revolutionizes low-temperature sterilization for meat, vegetable, and fruit products. It excels at removing water droplets post-cleaning and excess oil from fried items with unparalleled efficiency. Seamlessly integrate this powerhouse into your production line for optimal performance and versatile cooling solutions for various applications. Applications include fried potato chips, French fries, and heating bag packages.
Remarkable Features of Our Fruit and Vegetable Drying Dewatering Machine:
1. The drying air temperature is expertly maintained at room temperature, preserving the natural color and exceptional quality of vegetables.
2. Choose between a flat mesh belt conveyor or a turn-over belt conveyor for the best air-cooled vegetable dewatering experience.
The turn-over belt conveyor ensures thorough drying by gently turning the products during the process.
3. Crafted from food-grade SUS304 stainless steel, the Cool Air Drying Dehydrator Machine guarantees top-notch hygiene standards.
4. The conveyor belt speed is fully adjustable, allowing you to meet specific drying requirements with precision.
5. The air blower height is adjustable, providing precise control over the drying process.
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