| Customization: | Available |
|---|---|
| After-sales Service: | Oversea Service Available |
| Warranty: | Per Year |
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Our Air-Cooled Vegetable Dewatering Machine redefines low-temperature sterilization for meat, vegetable, and fruit products. It excels in removing water droplets post-cleaning and excess oil from fried items with unmatched efficiency. Seamlessly integrate this powerhouse into your production line for optimal performance, and enjoy its versatile cooling solutions for various applications. Applications include fried potato chips, French fries, and heating bag packages.
Unmatched Features of Our Fruit and Vegetable Drying Dewatering Machine:
1. The drying air temperature is expertly maintained at room temperature to preserve the natural color and exceptional quality of vegetables.
2. Choose between a flat mesh belt conveyor or a turn-over belt conveyor for the ultimate air-cooled vegetable dewatering experience.
The turn-over belt conveyor ensures thorough drying by gently turning the products during the process, enhancing drying efficiency.
3. Constructed from food-grade SUS304 stainless steel, the Cool Air Drying Dehydrator Machine guarantees the highest standards of hygiene and durability.
4. The conveyor belt speed is fully adjustable, allowing precise customization to meet specific drying requirements.
5. The air blower height is adjustable, ensuring precise control over the drying process for optimal results.
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